Chicken Chowmein Recipe

CHICKEN CHOWMEIN

Ingredients:

2 tbsp soya oil
1 lb chicken breast, cut into pieces

½ tsp garlic salt
1 tbsp soy sauce
1 onion, chopped
2 cloves garlic, finely chopped
1 sprig thyme, finely chopped
1 hot pepper, seeded and minced if desired
1 stalk celery, finely chopped
1 eschallot, chopped
1 tsp tomato paste
½ cup cooked green beans, cut into ½ inch pieces
½ cup diced cooked carrots
2 tbsp water
8 oz egg noodles

Directions:

Boil noodles until tender and drain. Heat oil in a large saucepan or wok over high heat and stir fry chicken with garlic salt until browned on all sides. Stir in soy sauce. Add onions garlic, thyme, hot pepper, and celery and stir fry until onions are cooked but slightly crispy. Add tomato paste, beans, carrots, salt to taste. Add noodles, reduce heat to low and cook for 4 minutes. Serve hot.